Strawberry Mojito Recipe
This vibrant Strawberry Mojito recipe combines fresh strawberries, mint, lime juice, and rum for a refreshing summer cocktail. Ideal for backyard BBQs or poolside sips, it’s a fruity twist on the classic mojito that’s easy to whip up and bursting with natural flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverages
- Method: Muddling, Stirring
- Cuisine: Cuban, Latin-inspired
- Diet: Gluten Free
Ingredients
-
6–8 fresh strawberries, hulled
-
8 fresh mint leaves
-
1 tablespoon sugar (or to taste)
-
1 ounce fresh lime juice (about 1 lime)
-
2 ounces white rum
-
Club soda or sparkling water, to top
-
Ice cubes
-
Lime wedges & mint sprig for garnish
Instructions
-
In a sturdy glass or cocktail shaker, muddle the strawberries, mint leaves, and sugar together until the strawberries are broken down.
-
Add the lime juice and rum, and stir well.
-
Fill a serving glass with ice and pour the muddled mixture over it.
-
Top with club soda or sparkling water.
-
Gently stir, then garnish with a lime wedge and mint sprig.
-
Serve immediately and enjoy!
Notes
-
Adjust sugar based on the sweetness of the strawberries.
-
Use a cocktail muddler or the back of a spoon for muddling.
-
For a mocktail version, skip the rum and add more soda water.
Nutrition
- Serving Size: 1 glass
- Calories: 140
- Sugar: 11g
- Sodium: 5mg
Find it online: https://elianarecipes.com/strawberry-mojito-recipe/