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Sausage And Sweet Potatoes With Honey Garlic Sauce Recipe

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This Sausage and Sweet Potatoes with Honey Garlic Sauce recipe combines smoky sausage, tender sweet potatoes, and a deliciously sweet and savory honey garlic sauce. A simple, hearty dish perfect for busy weeknights!

Ingredients

Scale

  • 1 lb smoked sausage, sliced

  • 2 large sweet potatoes, peeled and cubed

  • 2 tbsp olive oil

  • 2 tbsp honey

  • 3 garlic cloves, minced

  • 1 tsp Dijon mustard

  • 1 tbsp soy sauce

  • ½ tsp smoked paprika

  • Salt and pepper, to taste

  • 1 tbsp fresh parsley, chopped (for garnish)

Instructions

  • Preheat oven to 400°F (200°C).

  • Toss sweet potatoes with olive oil, salt, pepper, and smoked paprika. Spread on a baking sheet and bake for 20 minutes.

  • In a small bowl, whisk together honey, garlic, Dijon mustard, and soy sauce.

  • Add sliced sausage to the baking sheet with the sweet potatoes, drizzle with the honey garlic sauce, and toss to coat.

  • Bake for another 15 minutes until caramelized and golden brown.

 

  • Garnish with fresh parsley and serve warm.

Notes

  • Use turkey or chicken sausage for a lighter version.

  • Add bell peppers or onions for extra flavor.

 

  • Serve over rice or quinoa for a complete meal.

Nutrition

Find it online: https://elianarecipes.com/sausage-and-sweet-potatoes-with-honey-garlic-sauce-recipe/