Easy Bisquick Dumplings Recipe
This Easy Bisquick Dumplings Recipe is a comforting classic, combining fluffy dumplings with rich, hearty broths. Perfect for family dinners, it’s quick, easy, and made with pantry staples.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course, Side Dish
- Method: Simmering
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Bisquick mix
- 2/3 cup milk
Instructions
- In a mixing bowl, combine Bisquick mix and milk until a soft dough forms.
- Drop spoonfuls of the dough onto the simmering stew or soup.
- Cook uncovered for 10 minutes, then cover and cook an additional 10 minutes.
- Serve warm and enjoy!
Notes
- Do not overmix the dough; it should remain soft and slightly sticky.
- For added flavor, mix in chopped herbs or shredded cheese.
- Ensure the stew or soup is simmering but not boiling for best results.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 150
- Sugar: 2g
- Sodium: 400mg
Find it online: https://elianarecipes.com/easy-bisquick-dumplings-recipe/