There's something magical about the combination of savory chicken, rich cream, and fluffy biscuit topping that makes this TikTok Chicken Cobbler an instant crowd-pleaser. The comforting aroma fills your home as it bakes, creating an irresistible anticipation for that first warm, hearty bite.
I came across this recipe during one of my late-night TikTok scrolls, and it immediately caught my attention. It’s a fun, easy, and foolproof dish that delivers comfort food at its finest without spending hours in the kitchen. Let’s dive into what makes this dish so special.
Why You'll Love This TikTok Chicken Cobbler Recipe
Get ready to add a new favorite to your weekly dinner rotation. This recipe is quick, delicious, and perfect for busy evenings.
First, it’s incredibly simple to prepare. With just a few pantry staples and minimal prep time, you can have this casserole in the oven in under 15 minutes. It’s ideal for those nights when you want something homemade but don’t have the energy for anything complicated.
The flavors are rich and comforting. Juicy shredded chicken is layered with a creamy sauce, hearty vegetables, and a biscuit topping that’s perfectly golden and tender. Every bite feels like a hug in a bowl.
This dish is also incredibly versatile. You can easily customize it to suit your family’s tastes or make use of whatever ingredients you already have on hand. Whether it’s adding more veggies or tweaking the seasoning, the possibilities are endless.
Finally, it’s a one-pan wonder. Everything bakes together, leaving you with minimal cleanup – perfect for those who dread doing dishes after a hearty meal.
Ingredients Notes
The beauty of this TikTok Chicken Cobbler lies in its simplicity. Each ingredient contributes to the dish’s comforting flavor and texture.
Shredded chicken is the star of this recipe. You can use rotisserie chicken for convenience or boil and shred your own. Either way, it’s important to season it well to enhance the overall flavor of the dish.
Vegetables add color, flavor, and a boost of nutrients. Most recipes call for frozen mixed vegetables, which are incredibly convenient. You can also use fresh diced carrots, peas, or even broccoli if you prefer.
Cream of chicken soup serves as the base for the creamy sauce. If you want a richer flavor, you can add a little heavy cream or sour cream to the mixture. For those watching their sodium intake, look for low-sodium options.
Chicken broth helps thin out the sauce slightly, creating the perfect consistency. It also infuses the dish with extra savory goodness.
Biscuit mix makes up the topping that transforms this dish into a cobbler. Bisquick is a popular choice, but any store-bought mix will work. Be sure to mix it according to package instructions for the fluffiest results.
A stick of butter melted over the biscuit topping ensures it bakes to golden perfection, with a hint of richness in every bite.
How to Make TikTok Chicken Cobbler
This dish comes together quickly, making it a breeze even on the busiest nights. Here’s a step-by-step guide to creating this comforting classic.
Start by preheating your oven to 375°F. While the oven heats, shred your cooked chicken and gather all your ingredients. Having everything ready makes the process seamless.
In a 9x13-inch baking dish, layer the shredded chicken evenly. Sprinkle your frozen mixed vegetables over the top, spreading them out to create an even layer.
In a mixing bowl, combine the cream of chicken soup with chicken broth. Whisk until smooth, then pour the mixture over the chicken and vegetables. This creates the creamy base that will soak into the biscuits as they bake.
Prepare the biscuit mix according to the package instructions. Pour or spoon the batter over the chicken and vegetable mixture, spreading it out gently for even coverage.
Finally, melt the butter and pour it over the biscuit topping. This step ensures a beautifully golden and flavorful crust that contrasts perfectly with the creamy filling.
Bake for 40-45 minutes, or until the biscuit topping is golden brown and cooked through. Let the dish cool for a few minutes before serving to allow the flavors to meld and the sauce to thicken slightly.
Storage Options
This chicken cobbler stores beautifully, making it perfect for meal prep or leftovers.
To refrigerate, transfer any leftovers to an airtight container and store for up to 3 days. Reheat individual portions in the microwave or warm larger amounts in the oven at 350°F until heated through.
For freezing, place the cooled cobbler in a freezer-safe dish, cover tightly with plastic wrap and foil, and store for up to 2 months. When ready to eat, thaw in the refrigerator overnight and bake at 350°F until hot and bubbly.
Variations and Substitutions
One of the best things about this recipe is its flexibility. Here are some ideas to make it your own.
Swap the chicken for cooked turkey, perfect for using up Thanksgiving leftovers.
Add different vegetables such as diced zucchini, spinach, or mushrooms for extra nutrition and flavor.
For a dairy-free version, use a plant-based butter substitute and replace the cream of chicken soup with a non-dairy alternative.
Season the filling with herbs like thyme, rosemary, or paprika to elevate the flavor profile.
Experiment with different biscuit toppings, such as a cornbread mix, for a fun twist on the original.
This TikTok Chicken Cobbler is sure to become a go-to meal in your household. Its comforting flavors, ease of preparation, and versatility make it a winner every time. Enjoy!
PrintTiktok Chicken Cobbler Recipe
The TikTok Chicken Cobbler recipe is a savory and creamy casserole loaded with shredded chicken, buttery biscuits, and a cheesy topping. This viral comfort food is perfect for weeknight dinners, packed with flavor, and super easy to make in one dish!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 2 cups cooked shredded chicken
- 1 can cream of chicken soup (10.5 oz)
- 1 can cream of celery soup (10.5 oz)
- 1 ½ cups chicken broth
- 1 cup shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp black pepper
- ½ tsp paprika
- 1 stick (½ cup) melted butter
- 1 can (16 oz) refrigerated biscuit dough
Instructions
- Preheat oven to 350°F (175°C). Grease a 9x13-inch baking dish.
- In a large bowl, mix shredded chicken, cream of chicken soup, cream of celery soup, chicken broth, garlic powder, onion powder, black pepper, and paprika. Pour mixture into the prepared baking dish.
- Top with shredded cheddar cheese, spreading evenly.
- Layer the uncooked biscuit dough over the cheese. Pour melted butter evenly over the biscuits.
- Bake for 30-35 minutes or until the biscuits are golden brown and the filling is bubbly.
- Let cool slightly before serving. Enjoy!
Notes
- For extra flavor, add cooked bacon bits or diced green onions to the chicken mixture.
- Use rotisserie chicken for convenience.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 portion
- Calories: 460
- Sugar: 3g
- Sodium: 890mg
Leave a Reply