Summer Watermelon Feta Bites Recipe
This Summer Watermelon Feta Bites Recipe is the ultimate refreshing appetizer for hot days. Made with sweet watermelon cubes, tangy feta cheese, and fresh mint, these easy-to-make bites are perfect for summer gatherings, BBQs, or healthy snacking. A simple yet elegant dish that bursts with flavor and color.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 24 bites
- Category: Appetizer
- Method: no cook
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
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3 cups seedless watermelon, cut into 1-inch cubes
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6 oz feta cheese, cut into small cubes
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Fresh mint leaves
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1 tbsp balsamic glaze (optional)
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Toothpicks or small skewers
Instructions
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Cut the watermelon and feta into similar-sized small cubes.
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Place a cube of feta on top of each watermelon cube.
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Add a fresh mint leaf to each stack.
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Secure with a toothpick or skewer.
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Drizzle with balsamic glaze if desired.
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Serve chilled.
Notes
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Use cold watermelon for best texture and freshness.
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You can prep these a few hours ahead; just cover and refrigerate.
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Try flavored balsamic glazes like raspberry or fig for a twist.
Nutrition
- Serving Size: 2 bites
- Calories: 55 kcal
- Sugar: 4g
- Sodium: 150 mg
Find it online: https://elianarecipes.com/summer-watermelon-feta-bites-recipe/