Philly Cheesesteak Sloppy Joes Recipe
This Philly Cheesesteak Sloppy Joes recipe combines ground beef, green peppers, onions, and melted cheese in a deliciously savory meal. Perfect for a quick and hearty dinner, these Sloppy Joes bring all the flavors of the classic Philly cheesesteak into an easy-to-make, family-friendly dish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 1 green bell pepper, diced
- 1 onion, diced
- 1 tbsp Worcestershire sauce
- 1 tbsp ketchup
- 1 tbsp olive oil
- 4 slices provolone cheese
- 4 hamburger buns
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat. Add diced onions and bell peppers, cook until soft.
- Add ground beef to the skillet, cooking until browned. Drain excess fat.
- Stir in Worcestershire sauce, ketchup, salt, and pepper. Cook for 2-3 more minutes.
- Place cheese slices over the beef mixture, allowing them to melt. Stir to combine.
- Serve the mixture on hamburger buns and enjoy!
Notes
- Substitute provolone cheese with American or cheddar if preferred.
- Serve with a side of fries or chips for a complete meal.
Nutrition
- Serving Size: 1 sloppy joe
- Calories: 450kcal
- Sugar: 4g
- Sodium: 820mg
Find it online: https://elianarecipes.com/philly-cheesesteak-sloppy-joes-recipe/