Peach Cobbler Egg Rolls pieces Recipe
Discover the delightful fusion of classic peach cobbler flavors wrapped in crispy egg roll wrappers. This Peach Cobbler Egg Rolls recipe uses sliced peaches, vanilla, and gourmet seasoning for a unique dessert twist.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 pieces 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 129 oz. sliced peaches
- 1 tbsp. cornstarch
- 1 tbsp. Gourmet Peach Cobbler Seasoning
- Real vanilla flavor
- White sugar
- Egg roll wrappers
- Salted butter
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, combine sliced peaches, cornstarch, Gourmet Peach Cobbler Seasoning, vanilla, and white sugar.
- Lay out egg roll wrappers and place a spoonful of the peach mixture in the center.
- Fold and roll the wrappers, sealing the edges with a dab of water.
- Brush melted salted butter over each roll.
- Place on a baking sheet and bake for 20-25 minutes until golden brown and crispy.
- Let cool slightly before serving.
Notes
- For extra sweetness, sprinkle with powdered sugar before serving.
- Serve with a scoop of vanilla ice cream for a delicious dessert.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://elianarecipes.com/peach-cobbler-egg-rolls-pieces-recipe/