No-bake Cheesecake Jars Recipe
No-bake cheesecake jars are a quick and easy dessert, featuring creamy cheesecake filling layered with graham crackers and topped with fresh fruit. These portable treats require no baking, making them a perfect choice for a fast, satisfying sweet treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes(includes chilling time)
- Yield: 4 jars
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Graham cracker crumbs
- Cream cheese
- Sugar
- Vanilla extract
- Whipped cream
- Fresh fruit or fruit compote
Instructions
- Mix graham cracker crumbs with melted butter.
- Press the mixture into the bottom of small jars.
- In a bowl, beat cream cheese, sugar, and vanilla extract until smooth.
- Gently fold in whipped cream.
- Spoon the cheesecake mixture into the jars over the crust layer.
- Top with fresh fruit or fruit compote.
- Chill in the refrigerator for at least an hour before serving
Notes
- You can prepare these jars ahead of time and store them in the fridge.
- Experiment with different fruits or toppings for variety.
- Use mason jars or any small containers for individual servings.
Nutrition
- Serving Size: 1 jar
- Calories: 350
- Sugar: 22g
- Sodium: 180mg
Find it online: https://elianarecipes.com/no-bake-cheesecake-jars-recipe/