The Malibu Bay Breeze cocktail is a tropical delight combining coconut rum, pineapple juice, and cranberry juice. This refreshing and fruity drink is perfect for summer gatherings, beach vibes, or a relaxing evening. Easy to prepare and visually stunning with layered colors, it’s a must-try for coconut rum lovers.
1 ½ oz Malibu Coconut Rum
3 oz pineapple juice
3 oz cranberry juice
Ice cubes
Lime wedge or pineapple slice (for garnish, optional)
Fill a highball glass with ice cubes.
Pour in the Malibu Coconut Rum.
Add the pineapple juice and stir gently.
Slowly pour the cranberry juice over the back of a spoon to float it on top.
Garnish with a lime wedge or pineapple slice if desired.
Serve immediately and enjoy!
For a slushier texture, blend all ingredients with ice.
Use fresh pineapple juice for the best flavor.
Adjust the juice ratios based on sweetness preference.
You can layer the drink by pouring the cranberry juice slowly.
Find it online: https://elianarecipes.com/malibu-bay-breeze-cocktail-recipe/