Gingerbread Cookie Bars Recipe
These Gingerbread Cookie Bars are a delightful treat with a perfect balance of spices like ginger, cinnamon, and cloves. Enjoy the cozy flavors of gingerbread in bar form—perfect for a holiday dessert or snack. Simple to prepare, this recipe is a festive crowd-pleaser.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Flour
- Ginger
- Cinnamon
- Cloves
- Baking soda
- Butter
- Brown sugar
- Egg
- Vanilla extract
- Molasses
Instructions
- Preheat oven and prepare baking dish.
- Mix dry ingredients: flour, ginger, cinnamon, cloves, and baking soda.
- In another bowl, cream together butter and brown sugar, then add egg, vanilla, and molasses.
- Gradually add dry ingredients to the wet ingredients.
- Spread batter into baking dish and bake until golden.
- Let cool before cutting into bars.
Notes
- You can top with cream cheese frosting for extra indulgence.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 bar
- Calories: 210
- Sugar: 15g
- Sodium: 120mg
Find it online: https://elianarecipes.com/gingerbread-cookie-bars-recipe/