Easy Cheeseburger Sliders Recipe
Make these easy cheeseburger sliders with juicy beef patties, melted cheese, and soft slider buns. A perfect crowd-pleaser for parties, game nights, or casual dinners.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders
- Category: Appetizer, Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- 6 slices cheddar cheese
- 12 slider buns
- 1 tbsp butter, melted
- Optional toppings: pickles, lettuce, ketchup, mustard
Instructions
- Preheat oven to 350°F (175°C).
- Season ground beef with garlic powder, onion powder, salt, and pepper. Mix well.
- Spread beef mixture evenly onto a baking sheet lined with parchment paper.
- Bake for 15 minutes or until fully cooked. Drain excess grease.
- Place cheese slices over the cooked beef and bake for 2 more minutes, until melted.
- Cut beef into 12 squares and place on slider buns. Add desired toppings.
- Brush buns with melted butter and bake sliders for 5 minutes. Serve warm!
Notes
- Use Hawaiian rolls for a sweeter flavor.
- You can make these ahead and reheat them in the oven.
- Customize with your favorite toppings like bacon or caramelized onions.
Nutrition
- Serving Size: 1 slider
- Calories: 190
- Sugar: 3g
- Sodium: 350mg
Find it online: https://elianarecipes.com/easy-cheeseburger-sliders-recipe/