Name: Cattle Drive Casserole Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 lb ground beef; 1 onion, diced; 1 can diced tomatoes (14.5 oz); 1 can corn, drained; 1 can green beans, drained; 1 cup shredded cheddar cheese; 2 cups mashed potatoes; Salt and pepper to taste

Cattle Drive Casserole Recipe

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This Cattle Drive Casserole recipe combines ground beef, cheese, and vegetables into a comforting, layered dish. A delicious option for a family dinner, it's packed with protein and flavor.

Author: Eliana Recipes
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 6 servings 1x
Category: Main Course
Diet: Gluten Free

Ingredients

Scale

1 lb ground beef
1 onion, diced
1 can diced tomatoes (14.5 oz)
1 can corn, drained
1 can green beans, drained
1 cup shredded cheddar cheese
2 cups mashed potatoes
Salt and pepper to taste

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Instructions

Preheat oven to 350°F (175°C).
Brown ground beef with onions until cooked through. Drain excess fat.
Add diced tomatoes, corn, and green beans to the beef mixture. Stir well.
Spread the beef mixture into a casserole dish.
Top with mashed potatoes and sprinkle shredded cheddar cheese on top.
Bake in the preheated oven for 20-25 minutes until the cheese is melted and bubbly.
Let cool slightly before serving.

Notes

You can substitute mashed potatoes with tater tots or biscuit dough for variation.
For added flavor, sprinkle a bit of paprika or garlic powder on top before baking.

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 4g
Sodium: 650 mg

Find it online: https://elianarecipes.com/cattle-drive-casserole-recipe/