This Blue Raspberry Lemonade recipe combines the tartness of fresh lemons with the sweet, fruity flavor of blue raspberry. It’s the ultimate summer beverage that’s as vibrant in color as it is in taste. Easy to prepare and irresistibly refreshing, this drink is perfect for parties, BBQs, or just cooling off on a hot day. Keyword-rich focus: blue raspberry lemonade, summer drink, lemonade recipe, refreshing beverage.
1 cup freshly squeezed lemon juice (about 4–6 lemons)
4 cups cold water
¾ cup sugar (adjust to taste)
½ cup blue raspberry syrup
Ice cubes
Lemon slices and fresh raspberries for garnish (optional)
In a large pitcher, combine the lemon juice and sugar. Stir until sugar is fully dissolved.
Add the blue raspberry syrup and cold water. Mix well until fully combined.
Add ice cubes to chill.
Serve in glasses over ice, garnished with lemon slices and raspberries if desired.
Adjust the sweetness by adding more or less sugar.
For a sparkling version, replace some of the water with soda water.
Can be made ahead and stored in the fridge for up to 2 days.
Find it online: https://elianarecipes.com/blue-raspberry-lemonade-recipe/