Bbq Ranch Chicken Casserole Recipe
This BBQ Ranch Chicken Casserole is a deliciously cheesy, flavor-packed dish that combines tender chicken, pasta, and a savory BBQ ranch sauce. Perfect for weeknight dinners or potlucks, it’s made with simple ingredients like shredded chicken, BBQ sauce, ranch dressing, cheese, and bacon for a hearty meal the whole family will love. This easy-to-make casserole is comforting, filling, and full of bold, smoky flavors.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Main Course, Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 3 cups cooked chicken, shredded or cubed
- 2 cups uncooked pasta (penne or rotini)
- 1 cup BBQ sauce
- 1/2 cup ranch dressing
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup mozzarella cheese
- 1/2 cup cooked bacon, crumbled
- 1/4 cup green onions, chopped (optional)
- Salt and pepper, to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the pasta according to package directions, drain, and set aside.
- In a large bowl, mix the shredded chicken with BBQ sauce and ranch dressing until well combined.
- Add the cooked pasta to the bowl and stir to coat everything evenly.
- Transfer the mixture to a 9x13-inch baking dish.
- Sprinkle the shredded cheddar and mozzarella cheese evenly over the top.
- Top with crumbled bacon and bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Remove from the oven, garnish with chopped green onions (optional), and serve.
Notes
- For added veggies, mix in corn, bell peppers, or spinach before baking.
- Use a smoky or spicy BBQ sauce for a different flavor twist.
- You can also swap out the pasta for rice or quinoa for a gluten-free version.
Nutrition
- Serving Size: 1 plate
- Calories: 520
- Sugar: 9g
- Sodium: 980mg
Find it online: https://elianarecipes.com/bbq-ranch-chicken-casserole-recipe/