Bacon Jalapeño Popper Hot Dogs Recipe
These Bacon Jalapeño Popper Hot Dogs are loaded with crispy bacon, spicy jalapeños, and creamy cheese, making them the perfect summer grill recipe. Serve this spicy, savory combo for a bold flavor twist on classic hot dogs. Perfect for cookouts, barbecues, or a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Diet: Gluten Free
Ingredients
- Hot dogs
- Hot dog buns
- Cream cheese
- Bacon
- Jalapeños
- Cheddar cheese
- Garlic powder
- Onion powder
- Salt and pepper
Instructions
- Cook bacon until crispy and chop into small pieces.
- Roast jalapeños or grill until soft, then slice.
- In a bowl, mix cream cheese, cheddar cheese, garlic powder, onion powder, and jalapeño slices.
- Grill hot dogs to your preference.
- Spread the cream cheese mixture inside each bun.
- Add grilled hot dogs, top with bacon and more jalapeños.
- Serve immediately and enjoy!
Notes
- Adjust the amount of jalapeños for preferred heat level.
- Consider using turkey bacon or low-fat cream cheese for a lighter option.
Nutrition
- Serving Size: 1 hot dog
- Calories: 350
- Sugar: 2 g
- Sodium: 900mg
Find it online: https://elianarecipes.com/bacon-jalapeno-popper-hot-dogs-recipe/