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Apple Fritter Bites Recipe

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This easy apple fritter bites recipe combines fresh apples, warm cinnamon, and a crispy fried texture for the ultimate autumn snack. Perfect for quick indulgence, these bite-sized fritters are a great dessert or breakfast treat with minimal ingredients and effort!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tbsp sugar
  • 1 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp salt
  • 1/3 cup milk
  • 1 egg
  • 1 cup diced apples (Granny Smith recommended)
  • Oil for frying
  • Powdered sugar for dusting (optional)

Instructions

  • In a bowl, whisk together flour, sugar, baking powder, cinnamon, nutmeg, and salt.
  • In another bowl, whisk the milk and egg, then pour into the dry ingredients, stirring until combined.
  • Fold in the diced apples.
  • Heat oil in a deep pan to 350°F (175°C).
  • Drop spoonfuls of batter into hot oil, frying until golden brown, about 2-3 minutes per side.
  • Remove and drain on paper towels. Dust with powdered sugar if desired.

Notes

  • Use firm apples like Granny Smith for the best texture.
  • For extra flavor, drizzle with a glaze made of powdered sugar and milk.

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