Alabama Fire Crackers Recipe
Alabama Fire Crackers are a bold and spicy snack made with saltine crackers, zesty seasonings, and red pepper flakes. These crunchy, flavorful crackers are perfect for parties, game nights, or as a quick snack with a kick.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 4 hours 30 minutes (including resting time)
- Yield: 40 crackers 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box (16 oz) saltine crackers
- 1 ½ cups canola oil
- 1 packet (1 oz) ranch seasoning mix
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp crushed red pepper flakes
- 1 tsp black pepper
Instructions
- Place the saltine crackers in a large ziplock bag.
- In a bowl, mix canola oil, ranch seasoning, garlic powder, onion powder, red pepper flakes, and black pepper.
- Pour the seasoned oil over the crackers in the bag. Seal the bag and gently turn it to coat the crackers evenly.
- Let the crackers sit for at least 4 hours or overnight for best flavor, occasionally flipping the bag.
- Preheat oven to 250°F (120°C). Spread crackers on a baking sheet in a single layer.
- Bake for 15-20 minutes, stirring halfway through.
- Let cool and enjoy!
Notes
- Adjust red pepper flakes to control spiciness.
- Store in an airtight container for up to a week.
- Great for dipping in cheese or ranch dressing.
Nutrition
- Serving Size: 5 crackers
- Calories: 180
- Sugar: 0g
- Sodium: 320mg
Find it online: https://elianarecipes.com/alabama-fire-crackers-recipe/