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Potato, Pepper, And Sausage Bake Recipe

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This Potato, Pepper, and Sausage Bake is a deliciously simple one-pan meal packed with roasted veggies and savory sausage. Perfect for weeknights, this hearty dinner features crispy potatoes, sweet bell peppers, and flavorful sausage, all seasoned and baked to perfection.

Ingredients

Scale

    • 1 lb baby potatoes, halved

    • 1 red bell pepper, sliced

    • 1 yellow bell pepper, sliced

    • 1 green bell pepper, sliced

    • 1 red onion, sliced

    • 14 oz smoked sausage, sliced

    • 2 tbsp olive oil

    • 1 tsp garlic powder

    • 1 tsp paprika

    • ½ tsp dried oregano

    • Salt and pepper, to taste

Instructions

    1. Preheat oven to 400°F (200°C).

    2. In a large bowl, toss potatoes, peppers, onion, and sausage with olive oil and seasonings.

    3. Spread the mixture evenly on a baking sheet.

    4. Bake for 35–40 minutes, stirring halfway through, until potatoes are golden and cooked through.

    5. Serve hot, garnished with fresh herbs if desired.

Notes

  • Use any type of sausage: spicy, mild, or chicken sausage for a lighter option.

  • Add more vegetables like zucchini or mushrooms if desired.

  • Can be prepped ahead for meal planning.

Nutrition

Find it online: https://elianarecipes.com/potato-pepper-and-sausage-bake-recipe/