Crumbl Confetti Cookies Recipe
These Crumbl Confetti Cookies are soft, chewy, and bursting with colorful sprinkles in every bite! This easy, delicious recipe recreates the iconic Crumbl confetti cookie experience at home, perfect for birthdays, holidays, or any celebration. Made with simple ingredients and a few easy steps, these cookies are sure to bring smiles all around.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- ½ cup brown sugar, packed
- 2 large eggs
- 2 tsp vanilla extract
- 3 cups all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 cup rainbow sprinkles
Instructions
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy.
- Add eggs and vanilla, mixing until well combined.
- In a separate bowl, whisk together flour, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the sprinkles.
- Scoop 2-tablespoon portions of dough onto prepared baking sheets, leaving space between each.
- Bake for 10-12 minutes or until edges are lightly golden.
- Allow cookies to cool on baking sheets for 5 minutes before transferring to a wire rack.
Notes
- For best results, use softened but not melted butter.
- Chilling the dough for 20 minutes before baking helps keep cookies thick and chewy.
- Use high-quality sprinkles for the brightest colors.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 14g
- Sodium: 95mg
Find it online: https://elianarecipes.com/crumbl-confetti-cookies-recipe/