Beefy Onion Crockpot Meatballs Recipe
Beefy Onion Crockpot Meatballs are an easy slow-cooked dish packed with savory flavors. Ground beef mixed with onion soup seasoning forms tender meatballs, perfect for any family dinner. This slow cooker recipe brings out deep flavors and is ideal for those looking for a no-fuss meal.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours (low) / 3-4 hours (high)
- Total Time: 6 hours 15 minutes (low) / 3 hours 15 minutes (high)
- Yield: 4 servings
- Category: Main Course
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 1 packet onion soup mix
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup milk
- 2 cups beef broth
- 1 can cream of mushroom soup
Instructions
- Mix ground beef, onion soup mix, breadcrumbs, egg, and milk in a large bowl.
- Form into meatballs.
- In a slow cooker, combine beef broth and cream of mushroom soup.
- Place the meatballs into the slow cooker.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve with pasta, rice, or as an appetizer.
Notes
- You can substitute ground turkey or pork for beef if desired.
- Add more seasonings or fresh herbs for a personalized flavor twist.
Nutrition
- Serving Size: 1 serving (4 meatballs)
- Calories: 380 kcal
- Sugar: 3g
- Sodium: 920mg
Find it online: https://elianarecipes.com/beefy-onion-crockpot-meatballs-recipe/